Midnight Oil Dark Roast Coffee
This light roasted coffee is a celebration of the bright and fruity notes that can be found in craft coffees.
Medium roasted coffee is a mellow, sweet and citric blend that highlights the natural smoothness of the bean. Easy to drink and perfectly balanced - you'll experience the richness in each sip.
The coffee that started it all. Dark roasted to bring out the natural nutty and chocolate notes from our Colombian Bean. A great all-around coffee.
So dark you’ll need a flashlight.
Our OG coffee is a dream, if your dream is of chocolatey nuttiness with beans roasted to the edge of awesome. Go deep, go rich and commit with the darkest coffee you can put in your cup.
Responsibly sourced. Organic beans. Just good.
100% Arabica Coffee
Chocolate, Toffee, Nuttiness
How to Brew
French Press, Espresso,
Cold Brew (recommended)
I've loved and drank coffee since I was seven or eight and I absolutely love top of the mornings coffee.... It would be a perfect score, if you'd just bring back the roasted chocolate covered coffee beans
I have been brewing the Midnight Oil blend for over a year. I love the bold flavor of the dark roast.
Not to be a coffee snob, I'll never drink store coffee again. This is so smooth without the bitter taste. No salt is needed. Yes, that really works. I canndrink this cold, or the morning after. And still is flavorful and good. And I don't like cold or left over coffee. This is to good to waste. And with that, I don't add as much creamer to this. The flavor is good that I want to actually taste the coffee and not cover it up with flavored creamer
So well balanced its perfect for a comforting hot cup or a lovely cold brew. Delicious!
This brew was everything I needed it to be! Dark, brewdy, smooth, delectable, I can say with all honesty, I might love this coffee more than my husband. You won't regret trying this dark blend!
Top of the Mornin’ started with high quality coffee. We small batch roast, just before shipping, using the highest quality beans that are responsibly sourced. We built Top of the Mornin’ on our passion for craft coffee.
We work to find only responsibly, sustainably, and ethically sourced beans. This means we look into the grower and try to get to know their story. We avoid corporate owned farms and prefer family owned farms or coops. When it comes to the coffee, we only order specialty grade coffee.
We change the origin(s) of the blends from time to time as beans come in and out of availability. Our goal is to keep the taste profile of the coffee consistent over time.
We order only specialty grade coffee, which is the highest rating coffee can get. To be specialty grade the coffee must be almost entirely free of defects and stand out in one attribute.
Top of the Mornin’ Coffee is small batch roasted. Small batch roasting ensures better temperature control of the beans during the process which prevents burning or inconsistent flavor. The beans you order have usually been roasted just before shipping to assure maximum freshness.
When ordering the coffee beans, you can choose to have the beans come to you whole, or pre-ground. Whenever beans are ground, they start to deteriorate faster. For the best cup of coffee, we suggest ordering whole beans and grinding them yourselves with a "Burr Mill Grinder."
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